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March, 2018

Southwestern Lentil Soup

We’re nearing the time of year when I’ll stop making soup on a regularly basis, but I’m going to continue my tradition of making a big pot of soup on Sunday night for as long as I can. I love starting the week with plenty of leftovers to take to work for lunch. I’ve been trying …

March 20th, 2018  |  Posted by Annie Christianson | Published in Featured Post, Recipes

Bacon, Jalapeno & Cheddar Cheese Ball

On any given Saturday afternoon during football season I can usually be found with a big group of friends, gathering to watch our local college football team. The host is a master on the grill, and food is never (ever, ever) in short supply. My knowledge, and to be honest, interest, in football is limited, …

November 21st, 2016  |  Posted by Annie Christianson | Published in Featured Post, In the Kitchen, Recipes

Chipotle Bacon Twice Baked Sweet Potatoes

Chipotles in adobo give these twice baked sweet potatoes a moderate level of heat, and you can add more if you want them spicier and less if you prefer them mild. The chipotles in adobo and bacon add  a smokey flavor and the sour cream and cheese add richness; together these flavors really compliment the …

April 2nd, 2014  |  Posted by Emma Grinde | Published in Recipes

Creamy Black Bean Dip

This flavorful black bean dip is delicious served in tacos, on quesadillas, or with tortilla chips and fresh veggies.  Make this dip your own by using your favorite store bought salsa, the salsa you canned last summer, or some fresh pico de gallo. Creamy Black Bean Dip Print Recipe CourseAppetizer CuisineMexican/Tex-Mex Creamy Black Bean Dip …

March 16th, 2014  |  Posted by Emma Grinde | Published in Recipes

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